πŸ“¦ FREE UK SHIPPING ON ALL ORDERS £49+ πŸ“¦

LIVE UPDATE: WE'RE STILL OPEN & SHIPPING – CLICK HERE FOR DETAILS.

0
  • Β£0.00 Subtotal

FREE UK Shipping on orders £49+

IMPORTANT: March has been extremely busy for us! πŸ˜… We're currently running a day or two behind on dispatch. Order now to avoid further delays!

Your Cart is Empty

Continue Shopping

Recipe: Barebells Lemon Curd Cheesecake πŸ‹

by Tom Brown November 07, 2019 1 min read

8 Comments

Barebells Lemon Curd Cheesecake recipe at Posted Protein UK

Photo credit:Β @exercising_els

Ingredients crust:
70g whole almonds
50g shredded coconut
40g rolled oats
40g flaxseed meal
2 tbsp maple syrup
lemon, juice

Ingredients cheesecake filling:Β 
1 can coconut cream
60g macadamia nuts
20g flaked almonds
3 tbsp maple syrup
3 lemons, juice
1 lemon, zest
2 x Barebells Lemon Curd Bars

Method:
1. In your food processor, add the crust ingredients and pulse until the ingredients come together.
2. Press your crust mixture into a lined baking tin ensuring it is even and firm.
3. Set aside in the fridge whilst you prepare the filling.
4. To make the filling, place the macadamia nuts, flaked almonds, maple syrup and juice in your blender until it forms a smooth mixture. Add the coconut cream and pulse for another 30 seconds.
5. Pour the cheesecake mixture over the crust.
6. Chop the Barebells Lemon Curd bars into small pieces and scatter over the top of the cheesecake mixture.
7. Place the cheesecake in the freezer to set for at least 4-5 hours.
8. Take the cheesecake out of the freezer and let it thaw for 10 minutes, cut into slices and serve!

Barebells Lemon Curd Recipe - Posted Protein UK

Need those Barebells Bars to complete the recipe? You'll find them here.

Photo credit:Β @sarahshealthykitchen

Barebells Lemon Curd Cheesecake Recipe

Tom Brown
Tom Brown


8 Responses

VfsCiUSABqGkMEc
VfsCiUSABqGkMEc

March 06, 2020

BkVzrdcHS

lEOsLNAjfyUP
lEOsLNAjfyUP

March 06, 2020

ilHEXaGbqcdp

QJKxVstlG
QJKxVstlG

January 11, 2020

pviOqaTNgMhWmVC

ahZfiIoqBxNDFWXJ
ahZfiIoqBxNDFWXJ

January 11, 2020

bMFkEyTrZKtsHpJN

aZihFOqRJ
aZihFOqRJ

January 01, 2020

xnmYNOMoajEhl

YKarGWAiBcn
YKarGWAiBcn

January 01, 2020

htkQnJWIL

dlhBeNwOQ
dlhBeNwOQ

December 10, 2019

ufSnKLAXpJCjte

ftGucjNBmFTLZvwQ
ftGucjNBmFTLZvwQ

December 10, 2019

WFXbMLmPAKpdG

Leave a comment


Also in News

CORVID-19 Update

by Tom Brown March 24, 2020 1 min read

Read More
Thank you – here's to 2020!  πŸ₯‚
Thank you – here's to 2020! πŸ₯‚

by Tom Brown January 01, 2020 1 min read 6 Comments

Read More
Girl holding the new Nano Γ€ Tasty Blueberry Filling flavour of their protein pancake | Posted Protein, UK
Nano Γ€ announces a new Protein Pancake: Tasty Blueberry flavour πŸ₯ž

by Tom Brown September 22, 2019 1 min read 5 Comments

Arriving in the UK this October, but be quick - this is a limited edition flavour!Β πŸ‡
Read More

USE YOUR EMAIL FOR SOMETHING GREAT